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Competitiveness of the food producing enterprises

  1. Title Competitiveness of the food producing enterprises
    TranslationKonkurencieschopnosť potravinárskych podnikov
    Author infoPeter Marinič
    Author Marinič Peter
    Source document EDAMBA 2015 : conference proceedings : international scientific conference for doctoral students and post-doctoral scholars : the era of science diplomacy: implications for economics, business, management and related disciplines : University of Economics in Bratislava, Slovak Republic, 21 - 23 october 2015. S. 590-595 CD-ROM. - Bratislava : Publishing House EKONÓM, 2015 / Wallner Jozef ; Adašková Daša ; Alexy Martin ; EDAMBA 2015 : the era of science diplomacy: implications for economics, business, management and related disciplines International scientific conference. ISBN 978-80-225-4200-5
    Document kindschedule of articles from year books
    LanguageEnglish
    Country of EditionSlovak Republic
    systematics 339.137 - Konkurencia
    Keywords konkurencieschopnosť * podnik * potravinárstvo * výkonnosť podniku * financie podnikové * kvalita * spokojnosť zákazníkov
    DatabaseARTICLES

    File nameSizeTyp prístupu
    Plný text PDF638.4 KBz IP adresy SEK po prihlásení
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