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Composition of foods

Info	RETRO-CATALOGUING - SHORT RECORD
Title	Composition of foods : soups, sauces and gravies : raw : processed : prepared
Issue data	Washington, D.C. : U.S. Department of Agriculture , 1980. - 228 s.
Document kind	spravodaje informačné
Language	English
Country of Edition	United States of America
systematics	641/642 - Potraviny a jedlá
Database	BOOKS
Copy count	1, currently available 1, at library only 0
Call number	409619

Call number	Location	Sublocation	Info
409619	SEK	Sklad knižničného fondu	availaible

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Number of the records: 1