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Sustainable food consumption - the case of the Czech Republic

  1. Title Sustainable food consumption - the case of the Czech Republic
    Author infoTomáš Ratinger ... [et al.]
    Author Ratinger Tomáš
    Source document Review of Agricultural and Applied Economics. Vol. 17, no. 2 (2014), pp. 65-73 online. - Nitra : Slovenská poľnohospodárska univerzita v Nitre, 2014. ISSN 1336-9261
    Document kindschedule of articles from periodics
    LanguageEnglish
    Country of EditionSlovak Republic
    systematics 338.439 - Potravinové hospodárstvo. Ekonomika výživy
    Keywords spotreba potravín * spotreba udržateľná * Česko
    AnnotationTrvaloudržateľná spotreba potravín na príklade Českej republiky.
    URLhttp://roaae.org/
    DatabaseARTICLES
    ReferencesPERIODIKÁ-Súborný záznam periodika
    Numbers2014: 2

Number of the records: 1  

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