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Perception of the regional specialties by the Slovak population in the Tokaj wine region

  1. TEJ, Juraj. Perception of the regional specialties by the Slovak population in the Tokaj wine region. In Journal of management and business : research and practice. - Prešov : Fakulta manažmentu Prešovskej univerzity, 2014. ISSN 1338-0494, 2014, roč. 6, č. 1, s. 32-42.
Number of the records: 1  

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