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Leadership and management in the hospitality industry
Title Leadership and management in the hospitality industry Author info Robert H. Woods, Judy Z. King Author Woods Robert H. Co-authors King Judy Z. Issue data Lansing : American Hotel & Lodging Educational Institute , 2010. - xii, 374 s. Issue 3rd ed. ISBN 978-0-86612-347-1 Document kind monographs Language English Country of Edition United States of America systematics 640.2/.4 - Vedenie stravovacích zariadení. Vedenie ubytovacej a pohostinskej činnosti. Spoločné stravovanie. Ubytovanie Keywords pohostinstvo * stravovanie spoločné * ubytovanie * reštaurácie * hotely * vedenie * riadenie * manažment * kvalita * služby * komunikácia * zručnosti * zamestnanci * koučovanie * tímy pracovné * kariéra * etika * etika manažérska Database BOOKS Copy count 1, currently available 1, at library only 0 Call number 890768
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Call number Location Sublocation Info 890768 SEK Sklad knižničného fondu availaible
Number of the records: 1