Number of the records: 1  

Assessing the productive benefits of nutrition and health

  1. SCHULTZ, T. Paul. Assessing the productive benefits of nutrition and health : an integrated human capital approach. New Haven : Yale University Press, 1998. S.141-158. Center Paper, No. 521.

Number of the records: 1  

  This site uses cookies to make them easier to browse. Learn more about how we use cookies.

Accept allSettingsReject all