1. Food Quality and Safety From a Consumer Perspective
:KARKALÍKOVÁ, Marta - LACKOVÁ, Alica. Food Quality and Safety From a Consumer Perspective. In International Conference on Business, Management and Accounting (IBSM). The 5th 2018 IBSM International Conference on Business, Management and Accounting : [proceedings]. - Jakarta : CAAL International Education Organizer, Training And Consulting, 2018. ISBN 978-602-72911-5-7, pp. 135-143 CD-ROM. VEGA 1/0670/16.
%copiesx : #b_content #25% #15% #25% #5% File name Size Typ prístupu Plný text PDF 644 KB z IP adresy EU po prihlásení