1. Knowledge of Slovak Consumers about Functional Foods - Preliminary Study
Title | Knowledge of Slovak Consumers about Functional Foods - Preliminary Study |
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Translation | Vedomosti slovenských spotrebiteľov o funkčných potravinách – predbežná štúdia |
Author info | Malgorzata A. Jarossová |
Author | Jarossová Malgorzata Agnieszka EUBOBFKTK - Katedra tovaroznalectva a kvality tovaru OBF - zrušená |
Source document | Current trends in commodity science : 13th international commodity science conference, 22-25 june 2015, Poznań : book of abstracts. S. 101. - Poznań : Poznań University of Economics, 2015 ; Current trends in commodity science international commodity science conference. ISBN 978-83-9380-18-6-2 |
Note | Abstrakt |
Document kind | schedule of articles from year books |
Language | English |
Country of Edition | Poland |
Public work category | Abstractions of scientific titles in year-books from international conferences |
Database | PUBLIKAČNÁ ČINNOSŤ |
No. of Archival Copy | E15 00581-001, kópia plného textu |