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Your query: Main Title = "Environmental management in the hospitality industry"

  1. 1.Environmental management in the hospitality industry

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    WEBSTER, Kathryn. Environmental management in the hospitality industry : a guide for students and managers. London : Cassell, 2000. 270 s. ISBN 0-304-33234-8. [Copy count : 1, currently available 0, at library only 1]
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