Search results
- Nissin Food Products Co., Ltd. : annual report 2003 : whenever, wherever, however. Tokyo : Nissin Food Products Co., Ltd., 2003. 39 s. [Copy count : 1, currently available 1, at library only 0]
- MATOŠKOVÁ, Dagmar. Konkurencieschopnosť potravinárskeho priemyslu podľa metódy PAM. Bratislava : Výskumný ústav ekonomiky poľnohospodárstva a potravinárstva, 2002. 41 s. ISBN 80-8058-260-2. [Copy count : 1, currently available 1, at library only 0]
- HANNEMAN, L.J. Patisserie. 2. ed. Oxford : Butterworth-Heineman, 1993. 334 s. ISBN 0-7506-0430-1. [Copy count : 1, currently available 0, at library only 1]