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- ROWIECKA, Jacqueline A. et al. The Importance of the Diet Catering Sector During the COVID-19 Pandemic and Its Impact on Families Eating Together. - Registrovaný: Scopus. In Quality Production Improvement. System Safety: Human-Technical Facility-Environment. Quality Production Improvement and System Safety: QPI 16 - CZOTO 10 : Materials Research Proceedings. - Millersville : Materials Research Forum LLC, 2023. ISBN 978-1-64490-269-1. ISSN 2474-395X, pp. 315-322. VEGA 1/0398/22.
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- CIERNIAK-EMERYCH, Anna et al. Sustainable Packaging Dedicated to Diet Catering. In Významné aspekty udržateľného rozvoja : zborník vedeckých statí. - Bratislava : Vydavateľstvo EKONÓM, 2022. ISBN 978-80-225-5002-4, s. 13-20. VEGA 1/0398/22.
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- KLIMOVÁ, Blanka et al. University Students and Their Ability to Perform Self-Regulated Online Learning Under the COVID-19 Pandemic. - Registrovaný: Scopus. In Frontiers in Psychology. - Lausanne : Frontiers Media SA. ISSN 1664-1078, 2022, vol. 13, no. april, pp. 1-10 online. (2022 - Current Contents).
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- SZAŁATA, Łukasz et al. Assessment of the Odour Quality of the Air Surrounding a Landfill Site: A Case Study. - Registrovaný: Scopus. In Sustainability : [International Journal of Environmental, Cultural, Economic and Social Sustainability]. - Basel : MDPI. ISSN 2071-1050, 2021, vol. 13, no. 4, pp. 1-14 online.
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- Desire. Design and Research in Business. International Scientific Conference. Desire. Design and Research in Business : Proceedings of the of the International Scientific Conference. Compiled by: Petra Garasová, Editors: Ľubica Knošková, Malgorzata A. Jarossová ; reviewers: Anna Cierniak-Emerych, Alena Donovalová, Szymon Dziuba. 1st Edition. Bratislava : Vydavateľstvo EKONÓM, 2020. 123 s. [6,15 AH]. VEGA 1/0543/18. ISBN 978-80-225-4705-5. [Copy count : 2, currently available 1, at library only 1]
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- BREZINA, Ivan, ml. - DONOVALOVÁ, Alena. The State of the Glass Industry in Slovakia. In Desire. Design and Research in Business. International Scientific Conference. Desire. Design and Research in Business : Proceedings of the of the International Scientific Conference. - Bratislava : Vydavateľstvo EKONÓM, 2020. ISBN 978-80-225-4705-5, s. 6-17 online. VEGA 1/0543/18.
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- GARASOVÁ, Petra - KNOŠKOVÁ, Ľubica. Attitudes to Eco-Design in the Product Category of Home and Kitchen Accessories. In Desire. Design and Research in Business. International Scientific Conference. Desire. Design and Research in Business : Proceedings of the of the International Scientific Conference. - Bratislava : Vydavateľstvo EKONÓM, 2020. ISBN 978-80-225-4705-5, s. 29-38 online. VEGA 1/0543/18.
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- GARASOVÁ, Petra - ŠEVČÍKOVÁ, Renáta. Evaluation of Eco-Innovations and Eco-Design in the Slovak Republic. In Desire. Design and Research in Business. International Scientific Conference. Desire. Design and Research in Business : Proceedings of the of the International Scientific Conference. - Bratislava : Vydavateľstvo EKONÓM, 2020. ISBN 978-80-225-4705-5, s. 107-115 online. VEGA 1/0543/18.
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- JAROSSOVÁ, Malgorzata Agnieszka - GORDANOVÁ, Jana. Impact of Packaging Design on the Purchase of Foods. In Desire. Design and Research in Business. International Scientific Conference. Desire. Design and Research in Business : Proceedings of the of the International Scientific Conference. - Bratislava : Vydavateľstvo EKONÓM, 2020. ISBN 978-80-225-4705-5, s. 39-45 online. VEGA 1/0543/18.
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- KUBIČKOVÁ, Viera. The Service Design. In Desire. Design and Research in Business. International Scientific Conference. Desire. Design and Research in Business : Proceedings of the of the International Scientific Conference. - Bratislava : Vydavateľstvo EKONÓM, 2020. ISBN 978-80-225-4705-5, s. 54-61 online. VEGA 1/0543/18.
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