Vytlačiť
1. Knowledge of Slovak Consumers about Functional Foods - Preliminary Study
:JAROSSOVÁ, Malgorzata Agnieszka. Knowledge of Slovak Consumers about Functional Foods - Preliminary Study. In Current trends in commodity science. international commodity science conference. Current trends in commodity science : 13th international commodity science conference, 22-25 june 2015, Poznań. - Poznań : Poznań University of Economics, 2015. ISBN 978-83-9380-18-6-2, s. 101.