Vytlačiť
1. Assessing the productive benefits of nutrition and health
| SYS | c109870 | |
|---|---|---|
| LBL | ^^^^^nam^^22^^^^^^^^450^ | |
| 005 | 20221221081618.0 | |
| 100 | $a 19990518d m y0sloc0103 ba | |
| 101 | 0- | $a eng |
| 102 | $a US | |
| 200 | 1- | $a Assessing the productive benefits of nutrition and health $e <an> integrated human capital approach $f T. Paul Schultz |
| 210 | $a New Haven $c Yale University Press $d 1998 | |
| 215 | $a S.141-158 | |
| 225 | 2- | $a Center Paper $v No. 521 |
| 610 | 1- | $a zdroje ľudské $9 eu_un_auth*h0007473 |
| 610 | 1- | $a výživa $9 eu_un_auth*h0007244 |
| 610 | 1- | $a zdravie $9 eu_un_auth*h0007461 |
| 610 | 1- | $a prognózovanie $9 eu_un_auth*h0005063 |
| 610 | 1- | $a produktivita práce $9 eu_un_auth*h0005045 |
| 610 | 1- | $a produktivita práce spoločenská $9 eu_un_auth*h0005046 |
| 675 | $a 331.101.6 $v 1. stred. $z slo $T . $3 eu_un_auth*h0000101 $x Produktivita práce. Pracovný výkon | |
| 700 | -1 | $a Schultz $b T. Paul $3 eu_un_auth*p0022190 $4 070 |
| 801 | -0 | $a SK $b BA004 $c 19990518 $g AACR2 |