Vytlačiť
1. Food safety management programs
:NEWSLOW, Debby. Food safety management programs : applications, best practices, and compliance. Boca Raton : CRC Press/Taylor & Francis Group, 2014. 363 s. ISBN 978-1-4398-2679-9. [Počet ex. : 1, z toho voľných 0, prezenčne 1]