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Eco-labelling: achieving European "Flower Mark" certification at the Kalsa Hotel

  1. Title Eco-labelling: achieving European "Flower Mark" certification at the Kalsa Hotel
    Author infoĽudmila Novacká
    Author Novacká Ľudmila EUBOBFKSC - Katedra služieb a cestovného ruchu OBF - zrušená
    Source document International case studies for hospitality and tourism management students and trainees, Volume 2. S. 47-51. - Iasi : editura Tehnopress, 2011. ISBN 978-973-702-848-8
    Document kindschedule of articles from year books
    LanguageEnglish
    Country of EditionRomania
    systematics 640.2/.4 - Vedenie stravovacích zariadení. Vedenie ubytovacej a pohostinskej činnosti. Spoločné stravovanie. Ubytovanie
    Keywords hotelierstvo * hotely * riadenie * certifikáty * marketing mix
    AnnotationSituovanie hotela Kalsa. Manažment hotela Kalsa - využitie marketing-mixu. Riadenie hotela a ochrana životného prostredia, trvalo udržateľný rozvoj. Ocenenie hotela Kalsa. Ocenenie certifikátom European Flower Mark.
    Public work categoryScientific works in not noticed year-books from international undertakings, foreign year-books
    DatabasePUBLIKAČNÁ ČINNOSŤ
    No. of Archival CopyE11 00751-001, kópia plného textu

Number of the records: 1  

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