1. Exploring competitive advantage in an emerging business in the food industry
Title | Exploring competitive advantage in an emerging business in the food industry |
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Author info | Ivana Mišúnová Hudáková |
Author | Mišúnová Hudáková Ivana EUBFPMKPM - Katedra manažmentu FPM |
Source document | Knowledge for market use 2016: our interconnected and divided world : international scientific conference : 8-9 September 2016, Olomouc. P. 297-305. - Olomouc : Societas scientiarum Olomucensis II, 2016 ; Knowledge for market use 2016: our interconnected and divided world Conference / Chovancová Miloslava. ISBN 978-80-87533-14-7 |
Note | Registrovaný: Web of Science |
Document kind | schedule of articles from year books |
Language | English |
Country of Edition | Czech Republic |
systematics | 65.011.1 - Politika podnikania. Podniková stratégia |
Keywords | prostredie podnikateľské * stratégia podniková * start-up * výhody konkurenčné * konkurencieschopnosť * priemysel potravinársky |
Public work category | Reports at international scientific conferences |
Registered in | WOS |
Database | PUBLIKAČNÁ ČINNOSŤ |
No. of Archival Copy | E16 00880-001, kópia plného textu |